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Bed & Breakfast Val di Non
Cles, Tuenno, Ton, Fondo, Mendel, Ruffrè, Predaia, Novella, Rumo, Taio, Lago di Tovel, Lago di Santa Giustina, Rio Sass: b&b, rooms with breakfast
Coredo (Taio - Predaia)
Agriturismo Rizzi is located close to the village of Coredo, in a wonderful position offering an amazing panoramic view of the Brenta Dolomites. The facility offer a relaxing stay far from traffic and noisy roads, next to a little wood and a meadow with table and benches.
Livo (Novella - Rumo)
Agritur Monte Pin is located in the Trentino region, surrounded by the imposing Maddalene mountain chain. In this family run farmhouse you can learn everything about the local Melinda apple and its processing, eventually tasting it for breakfast along other home made products.
Ton (Val di Non)
The Agritur Golden Pause is located in the midst of apple orchards, on the edge of the small and quiet village of Toss Ton. Surrounded by the nature and offering a marvellous view of the Brenta Dolomites, it is a great place for hikes and walks or simply for a relaxing holiday.
Sfruz (Val di Non)
Casa Camillo is located in a small village of Val di Non at 1000 meters above the sea level, on the Predaia plateau. Immersed in a beautiful private garden of more than 4500sqm, the house is equipped for people with disabilities.
The Bed & Breakfast Al Cedro is the perfect accommodation for a holiday experience dedicated to your relaxation and wellness. Here you will find four finely furnished rooms, each one with its own style and features and fully equipped to satisfy all your needs.
Brez (Val di Non)
The house Lucia is located in Brez, a small village in the Val di Non, at 800m a.s.l. the apartments are plain and cozy, very well finished and very sunny. Here you can choose between two options: apartments or rooms with breakfast.
The Sandro Farm was created thanks to the dreams and enthusiasm of the Formolo family. The whole family continues to work for it with passion and dedication since 2012. With the same enthusiasm and passion they treat their guests, cultivate their soil and prepare their dishes.